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Will my taffy melt?Updated a year ago

Seasonal temperature conditions during shipment can affect the state of the taffy. In cold weather, the taffy may become more hard than expected, and in warmer weather, the taffy may be much softer than expected. Before enjoying the taffy, we suggest storing it at a comfortable room temperature (70-75 degrees) with low humidity for at least 24-36 hours for it to return to its normal state.

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